Federal
Medically Tailored Home-Delivered Meals Demonstration Pilot Act of 2020
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I
116TH CONGRESS
2D SESSION
H. R. 6774
To amend title XVIII of the Social Security Act to require the Secretary
of Health and Human Services to conduct a demonstration program
to assess the effects of a hospital providing to qualified individuals
medically tailored home-delivered meals, and for other purposes.
IN THE HOUSE OF REPRESENTATIVES
MAY 8, 2020
Mr. MCGOVERN (for himself, Ms. PINGREE, Mrs. WALORSKI, and Mr. MAR-
SHALL) introduced the following bill; which was referred to the Com-
mittee on Ways and Means, and in addition to the Committee on Rules,
for a period to be subsequently determined by the Speaker, in each case
for consideration of such provisions as fall within the jurisdiction of the
committee concerned
A BILL
To amend title XVIII of the Social Security Act to require
the Secretary of Health and Human Services to conduct
a demonstration program to assess the effects of a hos-
pital providing to qualified individuals medically tailored
home-delivered meals, and for other purposes.
Be it enacted by the Senate and House of Representa-
1
tives of the United States of America in Congress assembled,
2
SECTION 1. SHORT TITLE.
3
This Act may be cited as the ‘‘Medically Tailored
4
Home-Delivered Meals Demonstration Pilot Act of 2020’’.
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SEC. 2. MEDICALLY TAILORED HOME-DELIVERED MEALS
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DEMONSTRATION PILOT PROGRAM.
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(a) IN GENERAL.—Part A of title XVIII of the Social
3
Security Act (42 U.S.C. 1395 et seq.) is amended by add-
4
ing at the end the following new section:
5
‘‘SEC.
1822.
MEDICALLY
TAILORED
HOME-DELIVERED
6
MEALS DEMONSTRATION PILOT PROGRAM.
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‘‘(a) ESTABLISHMENT.—
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‘‘(1) IN GENERAL.—Not later than 1 year after
9
the date of the enactment of this Act, the Secretary
10
shall conduct under this section the Medically Tai-
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lored Home-Delivered Meals Demonstration Pilot
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Program (in this section referred to as the ‘Pro-
13
gram’) for a 3-year period to assess the effects of a
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covered hospital providing to qualified individuals
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medically tailored home-delivered meals. Under the
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Program, the Secretary shall—
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‘‘(A) select eligible hospitals to participate
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in the Program in accordance with paragraph
19
(2);
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‘‘(B) establish procedures for covered hos-
21
pitals to carry out the requirements of the Pro-
22
gram described under paragraph (3);
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‘‘(C) make payments to covered hospitals
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for items and services provided to qualified indi-
25
viduals in accordance with subsection (b); and
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‘‘(D) submit a report on the Program in
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accordance with subsection (c).
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‘‘(2) SELECTION.—
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‘‘(A) IN GENERAL.—For purposes of this
4
subsection, a covered hospital is a hospital—
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‘‘(i) that submits to the Secretary an
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application at such time, in such manner,
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and containing such information as the
8
Secretary may require;
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‘‘(ii) is selected by the Secretary to
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carry out the Program for not more than
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a 3-year period; and
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‘‘(iii) is a subsection (d) hospital
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under section 1886.
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‘‘(B) REQUIREMENT.—The Secretary shall
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select at least 20 covered hospitals located in at
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least 10 different States to carry out the Pro-
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gram.
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‘‘(3) PROGRAM REQUIREMENTS.—
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‘‘(A) STAFF.—A covered hospital shall
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maintain on staff a physician, registered dieti-
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tian or nutrition professional, or clinical social
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worker to—
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‘‘(i) screen an individual that is an in-
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patient of such hospital with validated
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•HR 6774 IH
screening tools to determine whether such
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individual is a qualified individual;
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‘‘(ii) re-screen each individual receiv-
3
ing medically tailored home-delivered meals
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with validated screening tools every 12
5
weeks to determine whether such indi-
6
vidual is qualified to continue receiving
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medically tailored home-delivered meals;
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‘‘(iii) in the case such an individual is
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determined to be a qualified individual
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under clause (i) or (ii), ensure such indi-
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vidual receives medically tailored home-de-
12
livered meals pursuant to a contract de-
13
scribed in subparagraph (B);
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‘‘(iv) provide to such individual deter-
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mined to be a qualified individual under
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clause (i) or (ii) medical nutrition therapy
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furnished by a registered dietitian or nutri-
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tional professional or ensure that the orga-
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nization described in subparagraph (B)
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that delivers meals to such individual pro-
21
vides to such individual such therapy (as
22
appropriate); and
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‘‘(v) monitor the clinical health out-
24
comes (based on measures developed by
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the Secretary consistent with State law) of
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each individual that receive medically tai-
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lored home-delivered meals.
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‘‘(B) CONTRACT TO DELIVER MEALS.—
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‘‘(i) IN GENERAL.—A covered hospital
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shall enter into a contract (in accordance
6
with criteria established by the Secretary)
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with at least 1 organization that has at
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least 1 year of experience preparing and
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delivering medically tailored meals similar
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to meals described in subsection (e)(2) and
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providing individual nutritional counseling
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or medical nutrition therapy in connection
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with delivering meals.
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‘‘(ii) NUMBER OF MEALS.—The con-
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tract described in clause (i) shall provide
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for—
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‘‘(I) at least 2 medically tailored
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home-delivered meals (or a portioned
19
equivalent) each day that meet at
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least two-thirds of the daily nutri-
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tional needs of the qualified indi-
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vidual; and
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‘‘(II) at least 12 weeks of medi-
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cally tailored home-delivered meals.
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‘‘(iii) OPTION TO PROVIDE MEALS FOR
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CAREGIVERS OR DEPENDENTS UNDER THE
2
AGE OF 18.—In the case an individual is
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determined to be a qualified individual
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under clause (i) or (ii) of subparagraph
5
(A), the covered hospital may contract with
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the organization described in clause (i) to
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provide to the primary caregiver of the in-
8
dividual or a dependent under the age of
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18 that resides in the household of such in-
10
dividual a meal the organization deter-
11
mines appropriate.
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‘‘(C) REPORT
BY
HOSPITAL.—Not later
13
than 1 year after the date the covered hospital
14
begins to participate in the Program, and annu-
15
ally thereafter, a hospital selected under para-
16
graph (2) shall submit to the Secretary a report
17
on—
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‘‘(i) the impact of medically tailored
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home-delivered meals on clinical health
20
outcomes
described
in
subparagraph
21
(A)(v);
22
‘‘(ii) the impact of medically tailored
23
home-delivered meals on hospital costs (in-
24
cluding the costs associated with the read-
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mission (as defined in 1886(q)(5)(E)) of
1
individuals); and
2
‘‘(iii) any other information necessary
3
to evaluate the Program.
4
‘‘(b) PAYMENT.—Under the Program, payment for
5
an item or service provided under this section shall be
6
made from the Federal Hospital Insurance Trust Fund
7
for the type, amount, frequency, and duration of such an
8
item or service as the Secretary determines appropriate
9
as if the item or service was payable under section 1886.
10
Payment for a contract described in subsection (a)(3)(B)
11
shall be made from the Federal Hospital Insurance Trust
12
Fund for the amount the Secretary determines appro-
13
priate.
14
‘‘(c) REPORT
BY SECRETARY.—Not later than 3
15
years after the date of the enactment of this Act, and 6
16
years after such date, the Secretary shall submit to the
17
Committee on Ways and Means of the House of Rep-
18
resentatives and the Committee on Finance of the Senate
19
a report on the Program. Such report shall include a sum-
20
mary of, evaluation of, and recommendations on whether
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to cover medically tailored home-delivered meals as a ben-
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efit under this part.
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‘‘(d) HEARINGS.—
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‘‘(1) IN GENERAL.—The Committee on Ways
1
and Means of the House of Representatives shall,
2
not later than 90 days after the date the Secretary
3
submits a report under subsection (c), hold a hear-
4
ing on the recommendations submitted by the Sec-
5
retary under subsection (c).
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‘‘(2) EXERCISE OF RULEMAKING AUTHORITY.—
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Paragraph (1) is enacted—
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‘‘(A) as an exercise of rulemaking power of
9
the House of Representatives, and, as such,
10
shall be considered as part of the rules of the
11
House, and such rules shall supersede any other
12
rule of the House only to the extent that rule
13
is inconsistent therewith; and
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‘‘(B) with full recognition of the constitu-
15
tional right of either House to change such
16
rules (so far as relating to the procedure in
17
such House) at any time, in the same manner,
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and to the same extent as in the case of any
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other rule of the House.
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‘‘(e) DEFINITIONS.—In this section:
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‘‘(1) MEDICAL
NUTRITION
THERAPY.—The
22
term ‘medical nutrition therapy’ means, for the pur-
23
pose of disease management, nutritional, diagnostics,
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and counseling, services that are furnished by a reg-
1
istered dietitian or nutrition professional.
2
‘‘(2) MEDICALLY TAILORED HOME-DELIVERED
3
MEAL.—The term ‘medically tailored home-delivered
4
meal’ means a meal that is designed by a registered
5
dietitian or nutritional professional—
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‘‘(A) for the treatment plan of a qualified
7
individual; and
8
‘‘(B) to improve health outcomes, lower the
9
cost of care, and increase the patient satisfac-
10
tion of such qualified individual.
11
‘‘(3) QUALIFIED INDIVIDUAL.—The term ‘quali-
12
fied individual’ means an individual who—
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‘‘(A) is entitled to benefits under this part;
14
‘‘(B) has a diet-impacted disease (such as
15
kidney disease, congestive heart failure, diabe-
16
tes, chronic obstructive pulmonary disease, or
17
any other disease the Secretary determines ap-
18
propriate) that is likely to cause the individual
19
to require care at a hospital; and
20
‘‘(C) has at least one activity of daily living
21
limitation.
22
‘‘(4) REGISTERED
DIETITIAN
OR
NUTRITION
23
PROFESSIONAL.—The term ‘dietitian or nutrition
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professional’ has the meaning given such term in
1
section 1861(vv)(2).
2
‘‘(5) VALIDATED SCREENING TOOL.—The term
3
‘validated screening tool’ means a questionnaire that
4
has been psychometrically tested for reliability and
5
validity in assessing the presence of a condition in
6
the individual who is screened by such question-
7
naire.’’.
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Æ
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